Hello!
Today we have a very simple recipe for a very tasty salad.
Difficulty: 1/10
Cooking time: 5 min.
Number of servings: 2
Ingredients:
- Onion, 1 PC.
- Pickles, 2 PCs.
- Bay leaf
- Cloves, 1 PCs.
- White wine vinegar, 10 ml
- Sugar, 5 gr.
- Salt to taste
Onions clean and cut into half rings, cucumbers into strips.
Bring to a boil 100 ml of water, add salt, vinegar, Bay leaf and cloves.
Load onions and cook over low heat for 3-4 minutes.
Throw the onion in a colander, let the water drain.
Throw away the Bay leaf with the cloves, add the cucumber, sugar and stir.
Serve.
Bon appetit!
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